L’Auberge du bon laboureur : a refined hotel and a Michelin star restaurant
The small village of Chenonceaux is undoubtedly the luckiest in the region as the most elegant of the Loire Valley chateaux (Chenonceau château, written without an x this time) is built there. It is located along a charming river perfect for boat lovers and taking canoe trips. But there is also … l’Auberge du Bon Laboureur., which is not to be missed.
This former staging post, located between Amboise and Loches, is still full of charm and well preserved. It is comfortably furnished and has got a contemporary touch to it. The air-conditioned rooms are bright, with inviting beds guaranteed to give you a good night sleep and have large modern ensuite bathrooms.
You may also enjoy the heated swimming pool, the Jacuzzi and even massages. But the restaurant is the best of all: the chef has been rewarded with a Michelin star for his simple yet savoury cooking: he cleverly combines at most, 3 flavours together and a special attention is always paid to the wine selection.
It is so pleasant you’ll never want to leave!
Adress: Auberge du Bon Laboureur – 6 rue du Dr Bretonneau, 37150 CHENONCEAUX
Phone: +33(0)2 47 23 90 02